Cookbooks:
Baking Illustrated by Cook's Illustrated Magazine, Carl Tremblay
Big Fat Cookies by Elinor Klivans
Bread Matters by Andrew Whitley
Bread Matters by Andrew Whitley
Chocolate and Zucchini by Clotilde Dusoulier
Flour by Joanne Chang
The French Women Don't Get Fat Cookbook by Mireille Guiliano
I love Macarons by Hisako Ogito
The Joy of Cooking by Irma Rombauer
Martha Stewart's Baking Handbook by Martha Stewart
Now That's A Linzertorte by Marshall Faye
Sucre by Laduree
Foodblogs:
Books:
A Year in Provence by Peter Mayle
Confessions of a Closet Master Baker by Gesine Bullock-Prado
The Sweet Life in Paris by David Lebovitz
Tender at the Bone by Ruth Reichl
The Tenth Muse: My life in Food by Judith Jones
